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Bio

Make use of the potential of Hokkaido’s bio-industires

Basic Info about Hokkaido Bio Industry

Sales: over 60 billion yen

Bio Industry Company

High Quality Functional Food

Agricultural produce

Onions
rich in quercetin
Potato
rich in peptide
Aronia
rich in anthocyanin
Seaberry
rich in polyphenol
Hasukappu
rich in vitamin C
Golden oyster mushroom
rich in β-D glucan
Alpine leek
rich in allysine
Pumpkin
rich in lignan
Asparagus
rich in glutathione
Peppermint
rich in peppermint oil

Marine products

Salmon
rich in proteoglycan
Squid
rich in taurine
Crab
rich in chitosan
Gagome kombu
rich in fucoidan

Medicinal plants

Senkyu
blood circulation-promoting action
Rhubarb
constipation-easing action
High Quality Functional Food

Guide book of Hokkaido functional food

Guide Book of Hokkaido Functional Food

Crude Drugs

Tsumura Established Production, Processing and Storage Facility for Raw Medicinal Herbs

Industrial Clusters

High Evaluation for Hokkaido Bio Industry Cluster

Hokkaido Biotechnology Industrial Cluster Forum was rated as “a cluster in the mature phase” by the European Commission Directorate-General for Research & Innovation for the following reasons:

Industrial Clusters
the European Commission Directorate-General for Research & Innovation
Bio Industry

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